Vino Cacao- Ivoire + Vino Cacao- Noir” BORDEAUX dessert wines

Job Section: 
Supplier looking for Agent

INVENTORY in Vancouver, and REPRESENTATION available for Vino Cacao: Bordeaux dessert wines.

All inquiries to

Kind regards,  Linda Wiebe   c.604 518 6864

We are looking to divest our inventory of imported ” Vino Cacao- Ivoire  and Vino Cacao- Noir”  dessert wines from Bordeaux:

The white (Ivoire) is a late-harvest Sauternes style while the (Noir) is a Cabernet Franc/ Merlot.  Both wines are fortified to about 15% ABV and infused with premium dark chocolate.
Whenever we have tasted these wines at events, the response is very positive.  Vino Cacao is a limited, small production wine from Bordeaux France made by a family- run business, they do not have the funding of large brands to promote and spend money on advertising and rely on tastings.


Start Date: 
Tuesday, October 24, 2017
Application Deadline: 
Monday, April 30, 2018